FSSAI Registration & License Online

FSSAI registration or license is mandatory for anyone manufacturing, processing, storing, distributing or selling food in India — from home-based tiffin services and cloud kitchens to restaurants and packaged food brands. The exact category (basic, state or central) depends on your turnover and scale of operations.

Issued in 6 to 7 days Professional fee Pan-India service
FSSAI Registration
₹999
Professional fee · issued in 6 to 7 days
  • Right license for your scale
  • Valid for 1 to 5 years
  • Fast 6-7 day turnaround
  • From anywhere, at a single click
Get started

Why this matters for your business

Legally required to sell food

Operating a food business without valid FSSAI registration is a punishable offence.

Builds customer trust

The FSSAI logo on your packaging or storefront reassures customers about food safety standards.

Required by marketplaces & aggregators

Food delivery platforms and retail chains require a valid FSSAI license before onboarding you.

What you get with this service

  • Right license for your scale. We help you determine whether you need Basic Registration, a State License, or a Central License.
  • Valid for 1 to 5 years. Choose a validity period that matches your business plan, reducing renewal frequency.
  • Fast 6-7 day turnaround. Issued promptly so you can launch or continue operations without delay.
  • From anywhere, at a single click. Entirely online through the FSSAI FoSCoS portal.
  • Renewal reminders included. We can track your license validity and assist with timely renewal.

Who is eligible

  • Basic Registration: annual turnover up to ₹12 lakh (petty food businesses, home kitchens, small vendors).
  • State License: annual turnover between ₹12 lakh and ₹20 crore (most restaurants, manufacturers, distributors).
  • Central License: annual turnover above ₹20 crore, or import/export of food products, or operations across multiple states.
  • Applicable to manufacturers, processors, packers, transporters, distributors, retailers and importers of food.

Documents you'll need

Identity proof of proprietor/partners
Business address proof
Passport-size photo
List of food products/category
Water test report (for manufacturing units)
Layout plan of premises (for license category)

How the process works

1

Category determination

We assess your turnover and business type to confirm Basic, State or Central license needs.

2

Document collection

Share your identity, address and business activity documents.

3

FoSCoS application filing

We submit your application on the FSSAI's FoSCoS portal.

4

License/registration issued

Your FSSAI certificate is issued and emailed, with the original to follow by post if applicable.

Every application is reviewed by a dedicated expert before filing — trusted by 10,000+ businesses across India since 2021.

Frequently asked questions

How do I know if I need Basic, State or Central FSSAI license?+

It depends mainly on your annual turnover and whether you operate in one state or multiple — we'll confirm the right category for you free of cost.

Is FSSAI registration required for home-based food businesses?+

Yes, even small home kitchens and tiffin services need at least Basic FSSAI Registration.

How long is an FSSAI license valid?+

You can choose a validity period between 1 and 5 years at the time of application.

What happens if my license expires?+

You must renew before expiry; operating with an expired license is treated the same as operating without one.

How long does FSSAI registration take?+

Typically 6 to 7 days from application submission to certificate issuance.

Ready to get your fssai registration started?

Send us one WhatsApp message with what you need. A dedicated expert replies — usually within the hour.

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